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Channel: Food Geekery» Meal Ideas & Recipes
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Pumpkin Chocolate Chip Ghost Cookies

Last weekend I was going through all the things I had leftover from the Farmer’s Market and decided to do my best to use ‘em all up.  Among all the goodies I found a leftover Ghost Chile (Naga Jolokia)...

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Vegan/Gluten-Free Chocolate-Chip Cookies

Yes, you read the title right, these cookies are both gluten-free as well as vegan.  No, they aren’t hard or brittle or taste like dirt, either.  In fact, I tested these out on a good dozen people and...

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Chili – Mark I

Nothing helps fix a cold day quite like a bowl of chili, you know? The weather here in Northern Florida continues to stay in the 30′s and 40′s so I needed something pretty warm to keep me going...

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A more stout chicken soup

It was Monday night after a long trip, I hadn’t gone shopping and suddenly it dawned on me: “I need something for lunch, tomorrow!”  This wasn’t good.  I didn’t want to leave the house as I was feeling...

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Yogurt – Not just a Yoda parody

First and foremost, this isn’t a “how to make yogurt” post, mainly because I’ve never made it from scratch.  This post, however, is about the yogurt 99% of you eat: The stuff from the store.  Lately...

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Oreo Schmoreo

Is there any cookie more American than the Oreo?  Something about that sweet filling and slightly salty chocolate cookie just appeals to many of us here in the US.  Now, it turns out, that’s not...

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Yo, Gurt, make your own!

So, a few of you may have read my previous post about yogurt where I said that I would attempt to make my own next.  Well, that time has come!  The other day I bought a quart of milk from a local dairy...

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Stuffed Squash Blossoms

Last July I was introduced to the lovely thing that is a squash blossom by my CSA and since stuffing and frying them, I’ve been waiting all year to do it again.  The funny thing about this?  I posted a...

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Gluten-Free Spiced Pear Cookies

Ah, Fall… gotta love this season.  Pears, apples, spices… all of them show up in full force to drown us in their comforting tastes and smells.  This weekend I was at the Farmer’s Market (as usual) and...

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Avocado-Black Bean Brownies

First, I should start off by apologizing for the huge gap between my last post and this one.  I don’t have much of an excuse other than I am a giant slacker and will attempt to keep up in the future....

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